A rare, exceptional Oscietra Caviar: only 1% of our caviar qualifies for this designation.
Prunier Heritage Oscietra Caviar is one of the rarest caviar in the world due to the harvesting process and its exceptional quality. Following twelve precious years of breeding at Prunier's facilities, only certain "Acipenser Gueldenstaedtii" sturgeons produce this unique caviar.
It's the quintessential French caviar, both for its exceptional golden-brown colour and its aromatic qualities.
It is known for its generous size and light colour along with its aromatic complexity and lasting intensity, all underpinned by briny notes
Did you know? Special reserve of Émile Prunier at the beginning of the 20th century, the best selections of caviars were subsequently opened to his first circle of relatives: friends and clients in Paris and London.
| Valeurs nutritionnelles pour 100g | |
|---|---|
| Valeurs énergétiques (Kcal) | 273 |
| Valeurs énergétiques (K) | 1140 |
| Protéines (g) | 28 |
| Matières grasses (g) dont acides gras saturés (g) | 15,2 dont 2,8 |
| Glucides (g) dont sucres (g) | 6 dont 1,7 |
| Sel (g) | Entre 3g et 4g |
