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Easter

Discover our selection of seafood to accompany your Easter meals with friends or family.

Eggs in all their forms, from our 100% French Baeri and Osciètre caviars to trout roe and salmon roe. 

For an easy-to-prepare Easter meal with friends, think Balik salmon. Sliced or filleted, its melt-in-the-mouth texture and delicate flavour are sure to be a hit with your guests! 

Looking for inspiration for a gourmet Easter starter that doesn't require too much preparation? Visit our blog, where we share our gourmet recipe ideas for a simple, original and easy-to-prepare Easter menu. 

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Prunier smoked sturgeon rillettes

Prunier smoked sturgeon rillettes

Spreads
Discover our Prunier smoked sturgeon rillettes. Our delicate recipe combines the subtle flavour of sturgeon meat with hot beechwood smoking. Our Prunier smoked sturgeon...
From €10.45
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White Tarama

White Tarama

tarama
The authentic traditional recipe Creamy and flavourful, Prunier's Plain Tarama reveals all the delicacy of cod roe, delicately enhanced with a hint of lemon. An...
From €8.00
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Tarama with Caviar

Tarama with Caviar

tarama
Our Caviar tarama is prepared from Baeri caviar , cod roe smoked with beech wood and manually salted with 2% pure salt. It is prepared in a way to obtain the smoothest and...
From €22.00
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Tarama with truffle

Tarama with truffle

tarama
A creamy tarama with notes of summer truffle (5%) A creamy tarama with hints of white summer truffle (5%)  The perfect combination of the creaminess of traditional...
From €10.00
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Smoked Balik Salmon fillet for Two

Smoked Balik Salmon fillet for Two

Balik Salmons
**Delivery for Christmas from December 17 - Best before January 1, 2026 (while supplies last)** Traditionally smoked in the heart of Switzerland  Balik smoked salmon...
From €137.60
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Bag of 16 blinis

Bag of 16 blinis

With your caviar
A traditional Russian culinary item, Blinis are the perfect accompaniment to caviar, salmon and fish roe. Often compared to a small thick pancake, a blini has a round shape...
From €7.00
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Prunier smoked trout roe

Prunier smoked trout roe

Fish Roe
Made from trout raised in France, Prunier smoked trout roe has a unique crisp texture, unlike softer salmon roe. Enjoy it on warm blinis to really enhance its flavours....
From €20.57
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Prunier trout roe

Prunier trout roe

Fish Roe
A firm texture and lovely salty notes. Of medium size , Prinier trout eggs offer a firm texture that bursts in the mouth. They are also appreciated for their pleasant...
From €19.73
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There are 24 products.

Tarama with truffle

Tarama with truffle

tarama
A creamy tarama with notes of summer truffle (5%) A creamy tarama with hints of white summer truffle (5%)  The perfect combination of the creaminess of traditional...
From €10.00
SEE THE PRODUCT
Tarama with Caviar

Tarama with Caviar

tarama
Our Caviar tarama is prepared from Baeri caviar , cod roe smoked with beech wood and manually salted with 2% pure salt. It is prepared in a way to obtain the smoothest and...
From €22.00
SEE THE PRODUCT

The art of giving

Discover our gift boxes.

White Tarama

White Tarama

tarama
The authentic traditional recipe Creamy and flavourful, Prunier's Plain Tarama reveals all the delicacy of cod roe, delicately enhanced with a hint of lemon. An...
From €8.00
SEE THE PRODUCT
Prunier smoked sturgeon rillettes

Prunier smoked sturgeon rillettes

Spreads
Discover our Prunier smoked sturgeon rillettes. Our delicate recipe combines the subtle flavour of sturgeon meat with hot beechwood smoking. Our Prunier smoked sturgeon...
From €10.45
SEE THE PRODUCT