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Prunier smoked sturgeon rillettes

Prunier smoked sturgeon rillettes

€10.45 Tax included
Quantity

Discover our Prunier smoked sturgeon rillettes. Our delicate recipe combines the subtle flavour of sturgeon meat with hot beechwood smoking. Our Prunier smoked sturgeon rillettes are made in France from the fillets of sturgeon that's bred to produce precious caviar.

From sturgeon fillets

Made in France

90 g

Allergens
Poisson, gluten, lait
Ingredient(s)
Filet de poisson (esturgeon Acipenser spp) (63% dont 42% fumé), crème fraîche [crème pasteurisée (lait), ferments lactiques], chapelure [farine de blé (gluten), sel], jus de citron, huile d’olive vierge extra
Prix au kg
116 € / kilo

A sturgeon rillette to surprise your guests

Our Prunier smoked sturgeon rillettes has the texture of real old-fashioned rillettes.

The subtle combination of natural and beechwood-smoked sturgeon fillets produces a warm, balanced flavour, ideal for an original apéritif to surprise your guests in spring or winter.


Valeurs nutritionnelles pour 100g
Valeurs énergétiques (Kcal)182
Valeurs énergétiques (K)758
Protéines (g)12,2
Matières grasses (g) dont acides gras saturés (g)11,8 (5,7)
Glucides (g) dont sucres (g)(3,7 (1)
Sel (g)0,15