With their vibrant orange color and generous size , Prunier salmon roe offers a powerful, briny flavor.
In the mouth, the fine, supple texture of the roe bursts, releasing delicate, intensely briny flavors. Prunier salmon roe
is delicious on its own, served on blinis with a dollop of crème fraîche. It also makes an excellent condiment for seasoning your recipes and pairs perfectly with salads or raw fish. You can also combine it with neutral foods like potatoes or creamy linguine to bring out its range of marine flavors.
This salmon "caviar" completes a carefully presented dish and gives a flattering visual appeal to your starters, main courses, and appetizers.
Historic wild species.
Characteristic iodine freshness.
Glass jar.
Net weight: 100g
Prunier salmon roe comes from wild Oncorhynchus Keta salmon. Slightly iodine-rich, it is characterized by its bright color and thin membrane which releases an intense marine freshness in the mouth.
